Sunday, July 4, 2010

Live From The USO

I have so much to tell about my trip this past week to Boston and beyond. It was simply amazing. From seeing countless historical sites and brushing up on my early American history, to sampling the finest seafood around(which included an oyster and clam chowder tour and my first experience with a whole lobster!), to falling in love repeatedly(Cannolis from Mike's Pastries, the Maine Coast, the history of Boston, and seeing and being in the ocean agaon)

I will be sharing memories(and hopefully pictures if Blogger cooperates) in the coming weeks, but for now I must go as I am at the USO in the Dallas airport and my flight boards soon.

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